Dairy Free Mashed Potatoes

super easy — no need to peel the potatoes!

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Tools:
Mixing Bowl
Hand Mixer

Servings: 6

Time:
Cook: 30 minutes
Prep: 15 minutes
Total: 45 minutes

Ingredients:

4-5 medium russet potatoes, cleaned
1/4C Country Crock original butter
1/4C Simple Truth Plant Based Sour Cream
1/4C Country Crock Plant Cream
Salt
Pepper
Hand mixer

Instructions:

1. Boil the potatoes whole until fork tender.
2. Drain the potatoes and put them in a mixing bowl and add the butter, sour cream, salt, pepper, and plant cream.
3. Mix with a hand mixer until well combined and the desired consistency has been reached.
4. Enjoy your easy, delicious potatoes!

Enjoy!!

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